Mother's Day Tasting Menu

5 Course £85 per person, served alongside our Sunday Lunch Menu

 

ALL ABOUT THE SEA

Lobster Tail, soy mayo £28

Imperial Caviar 10gr £25 / Ossetra Caviar 10gr £35
Served with crumpets and Crème fraîche

Pacific Rock Oysters 3pcs £15

NIBBLES

bread, cultured butter & small bites

CORN FED CHICKEN

Chorizo, sweetcorn

TART

lobster, peas & furikake

LAMB RACK

buttered new potatoes, asparagus, mint jelly

or

ROAST SIRLOIN OF BEEF

duck fat roast potatoes, carrots, parsnips, vegetables & Yorkshire pudding

BRITISH ISLES & FRENCH CHEESES

supplement £15

TRIFLE

rhubarb, vanilla custard, pink peppercorn

WINE PAIRING

Non & Low Pairing £35

Classic Pairing £55 / Rare & Premium £75