Festive 5 Course Tasting £60pp

VENISON SUET PIE

celeriac, chestnut

MACKEREL

Delica Pumpkin, curry aioli

NORFOLK TURKEY

classic roast stuffed breast, parsnips, cranberry

or

BRAISED SHEEN OF BEEF

creamy mash, sand carrot, winter mushrooms

POSSET

champagne & coconut

CHRISTMAS PUDDING

Calvados, tonka custard

BRITISH AND FRENCH CHEESES

supplement £15

WINE PAIRING

No & Low £35          Classic £55       Premium & Rare £75

Pescatarian, plant-based, and gluten-free alternatives are available. Kindly let us know of any preferences or requirements in advance of your visit.